Defying categorization both in its composition and its reception, Rumble is a curious twist on spirit styles from around the world. Crafted from fermented Texas wildflower honey, Mission figs and turbinado sugar, it is twice distilled in traditional copper pots then artfully matured in premium oak casks.
NOSE: honey, fruit cocktail, honeysuckle, soft leather, floral musk, hint of mint/eucalyptus, tea tree oil, cinnamon redhots, some unripe stone fruit, dried nectarines, slight tobacco, simple syrup, jasmine, little vanilla
TASTE: light fruit cocktail, subtle leather spice, dried fig/plum, honey, mild rosemary, sweet tea, mint, oak, kiwi, rye, gGrapefruit, slight anise
FINISH: medium lingering finish, hint of spice, honey and leather spice fade, minty evaporation